FitWatch

Calorie Counter Search Results

Your search for 'cooked' returned 201 choice(s) in this food category . Click on a food link down below to see the nutritional facts for that food or you can search again to refine your results by adding or removing keywords. Click here to go back to main calorie counter page.


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  1. Bison, Ground, Grass-fed, Cooked
  2. Game Meat , Bison, Top Sirloin, Separable Lean Only, 1" Steak, Cooked, Broiled
  3. Game Meat, Antelope, Cooked, Roasted
  4. Game Meat, Bear, Cooked, Simmered
  5. Game Meat, Beaver, Cooked, Roasted
  6. Game Meat, Beefalo, Composite Of Cuts, Cooked, Roasted


  7. Game Meat, Bison, Chuck, Shoulder Clod, Separable Lean Only, 3-5 Lb Roast, Cooked, Braised
  8. Game Meat, Bison, Ground, Cooked, Pan-broiled
  9. Game Meat, Bison, Ribeye, Separable Lean Only, 1" Steak, Cooked, Broiled
  10. Game Meat, Bison, Separable Lean Only, Cooked, Roasted
  11. Game Meat, Bison, Top Round, Separable Lean Only, 1" Steak, Cooked, Broiled
  12. Game Meat, Boar, Wild, Cooked, Roasted
  13. Game Meat, Buffalo, Water, Cooked, Roasted
  14. Game Meat, Caribou, Cooked, Roasted
  15. Game Meat, Deer, Cooked, Roasted
  16. Game Meat, Deer, Ground, Cooked, Pan-broiled
  17. Game Meat, Deer, Loin, Separable Lean Only, 1" Steak, Cooked, Broiled
  18. Game Meat, Deer, Shoulder Clod, Separable Lean Only, 3-5 Lb Roast, Cooked, Braised
  19. Game Meat, Deer, Tenderloin, Separable Lean Only, 0.5-1 Lb Roast, Cooked, Broiled
  20. Game Meat, Deer, Top Round, Separable Lean Only, 1" Steak, Cooked, Broiled
  21. Game Meat, Elk, Cooked, Roasted
  22. Game Meat, Elk, Ground, Cooked, Pan-broiled
  23. Game Meat, Elk, Loin, Separable Lean Only, Cooked, Broiled
  24. Game Meat, Elk, Round, Separable Lean Only, Cooked, Broiled
  25. Game Meat, Elk, Tenderloin, Separable Lean Only, Cooked, Broiled
  26. Game Meat, Goat, Cooked, Roasted
  27. Game Meat, Horse, Cooked, Roasted
  28. Game Meat, Moose, Cooked, Roasted
  29. Game Meat, Muskrat, Cooked, Roasted
  30. Game Meat, Opossum, Cooked, Roasted
  31. Game Meat, Rabbit, Domesticated, Composite Of Cuts, Cooked, Roasted
  32. Game Meat, Rabbit, Domesticated, Composite Of Cuts, Cooked, Stewed
  33. Game Meat, Rabbit, Wild, Cooked, Stewed
  34. Game Meat, Raccoon, Cooked, Roasted
  35. Game Meat, Squirrel, Cooked, Roasted
  36. Lamb, Australian, Imported, Fresh, Composite Of Trimmed Retail Cuts, Separable Lean And Fat, Trimmed To 1/8" Fat, Cooked
  37. Lamb, Australian, Imported, Fresh, Composite Of Trimmed Retail Cuts, Separable Lean Only, Trimmed To 1/8" Fat, Cooked
  38. Lamb, Australian, Imported, Fresh, Foreshank, Separable Lean And Fat, Trimmed To 1/8" Fat, Cooked, Braised
  39. Lamb, Australian, Imported, Fresh, Foreshank, Separable Lean Only, Trimmed To 1/8" Fat, Cooked, Braised
  40. Lamb, Australian, Imported, Fresh, Leg, Center Slice, Bone-in, Separable Lean And Fat, Trimmed To 1/8" Fat, Cooked, Broiled
  41. Lamb, Australian, Imported, Fresh, Leg, Center Slice, Bone-in, Separable Lean Only, Trimmed To 1/8" Fat, Cooked, Broiled
  42. Lamb, Australian, Imported, Fresh, Leg, Shank Half, Separable Lean And Fat, Trimmed To 1/8" Fat, Cooked, Roasted
  43. Lamb, Australian, Imported, Fresh, Leg, Shank Half, Separable Lean Only, Trimmed To 1/8" Fat, Cooked, Roasted
  44. Lamb, Australian, Imported, Fresh, Leg, Sirloin Chops, Boneless, Separable Lean And Fat, Trimmed To 1/8" Fat, Cooked, Broiled
  45. Lamb, Australian, Imported, Fresh, Leg, Sirloin Chops, Boneless, Separable Lean Only, Trimmed To 1/8" Fat, Cooked, Broiled
  46. Lamb, Australian, Imported, Fresh, Leg, Sirloin Half, Boneless, Separable Lean And Fat, Trimmed To 1/8" Fat, Cooked, Roasted
  47. Lamb, Australian, Imported, Fresh, Leg, Sirloin Half, Boneless, Separable Lean Only, Trimmed To 1/8" Fat, Cooked, Roasted
  48. Lamb, Australian, Imported, Fresh, Leg, Whole (shank And Sirloin), Separable Lean And Fat, Trimmed To 1/8" Fat, Cooked, Roasted
  49. Lamb, Australian, Imported, Fresh, Leg, Whole (shank And Sirloin), Separable Lean Only, Trimmed To 1/8" Fat, Cooked, Roasted
  50. Lamb, Australian, Imported, Fresh, Loin, Separable Lean And Fat, Trimmed To 1/8" Fat, Cooked, Broiled
  51. Lamb, Australian, Imported, Fresh, Loin, Separable Lean Only, Trimmed To 1/8" Fat, Cooked, Broiled
  52. Lamb, Australian, Imported, Fresh, Rib, Separable Lean And Fat, Trimmed To 1/8" Fat, Cooked, Roasted
  53. Lamb, Australian, Imported, Fresh, Rib, Separable Lean Only, Trimmed To 1/8" Fat, Cooked, Roasted
  54. Lamb, Australian, Imported, Fresh, Separable Fat, Cooked
  55. Lamb, Australian, Imported, Fresh, Shoulder ,blade, Separable Lean Only, Trimmed To 1/8" Fat, Cooked, Broiled
  56. Lamb, Australian, Imported, Fresh, Shoulder, Arm, Separable Lean And Fat, Trimmed To 1/8" Fat, Cooked, Braised
  57. Lamb, Australian, Imported, Fresh, Shoulder, Arm, Separable Lean Only, Trimmed To 1/8" Fat, Cooked, Braised
  58. Lamb, Australian, Imported, Fresh, Shoulder, Blade, Separable Lean And Fat, Trimmed To 1/8" Fat, Cooked, Broiled
  59. Lamb, Australian, Imported, Fresh, Shoulder, Whole (arm And Blade), Separable Lean And Fat, Trimmed To 1/8" Fat, Cooked
  60. Lamb, Australian, Imported, Fresh, Shoulder, Whole (arm And Blade), Separable Lean Only, Trimmed To 1/8" Fat, Cooked
  61. Lamb, Domestic, Composite Of Trimmed Retail Cuts, Separable Fat, Trimmed To 1/4" Fat, Choice, Cooked
  62. Lamb, Domestic, Composite Of Trimmed Retail Cuts, Separable Lean And Fat, Trimmed To 1/4" Fat, Choice, Cooked
  63. Lamb, Domestic, Composite Of Trimmed Retail Cuts, Separable Lean And Fat, Trimmed To 1/8" Fat, Choice, Cooked
  64. Lamb, Domestic, Composite Of Trimmed Retail Cuts, Separable Lean Only, Trimmed To 1/4" Fat, Choice, Cooked
  65. Lamb, Domestic, Cubed For Stew Or Kabob (leg And Shoulder), Separable Lean Only, Trimmed To 1/4" Fat, Cooked, Braised
  66. Lamb, Domestic, Cubed For Stew Or Kabob (leg And Shoulder), Separable Lean Only, Trimmed To 1/4" Fat, Cooked, Broiled
  67. Lamb, Domestic, Foreshank, Separable Lean And Fat, Trimmed To 1/4" Fat, Choice, Cooked, Braised
  68. Lamb, Domestic, Foreshank, Separable Lean And Fat, Trimmed To 1/8" Fat, Cooked, Braised
  69. Lamb, Domestic, Foreshank, Separable Lean Only, Trimmed To 1/4" Fat, Choice, Cooked, Braised
  70. Lamb, Domestic, Leg, Shank Half, Separable Lean And Fat, Trimmed To 1/4" Fat, Choice, Cooked, Roasted
  71. Lamb, Domestic, Leg, Shank Half, Separable Lean And Fat, Trimmed To 1/8" Fat, Choice, Cooked, Roasted
  72. Lamb, Domestic, Leg, Shank Half, Separable Lean Only, Trimmed To 1/4" Fat, Choice, Cooked, Roasted
  73. Lamb, Domestic, Leg, Sirloin Half, Separable Lean And Fat, Trimmed To 1/4" Fat, Choice, Cooked, Roasted
  74. Lamb, Domestic, Leg, Sirloin Half, Separable Lean And Fat, Trimmed To 1/8" Fat, Choice, Cooked, Roasted
  75. Lamb, Domestic, Leg, Sirloin Half, Separable Lean Only, Trimmed To 1/4" Fat, Choice, Cooked, Roasted
  76. Lamb, Domestic, Leg, Whole (shank And Sirloin), Separable Lean And Fat, Trimmed To 1/4" Fat, Choice, Cooked, Roasted
  77. Lamb, Domestic, Leg, Whole (shank And Sirloin), Separable Lean And Fat, Trimmed To 1/8" Fat, Choice, Cooked, Roasted
  78. Lamb, Domestic, Leg, Whole (shank And Sirloin), Separable Lean Only, Trimmed To 1/4" Fat, Choice, Cooked, Roasted
  79. Lamb, Domestic, Loin, Separable Lean And Fat, Trimmed To 1/4" Fat, Choice, Cooked, Broiled
  80. Lamb, Domestic, Loin, Separable Lean And Fat, Trimmed To 1/4" Fat, Choice, Cooked, Roasted
  81. Lamb, Domestic, Loin, Separable Lean And Fat, Trimmed To 1/8" Fat, Choice, Cooked, Broiled
  82. Lamb, Domestic, Loin, Separable Lean And Fat, Trimmed To 1/8" Fat, Choice, Cooked, Roasted
  83. Lamb, Domestic, Loin, Separable Lean Only, Trimmed To 1/4" Fat, Choice, Cooked, Broiled
  84. Lamb, Domestic, Loin, Separable Lean Only, Trimmed To 1/4" Fat, Choice, Cooked, Roasted
  85. Lamb, Domestic, Rib, Separable Lean And Fat, Trimmed To 1/4" Fat, Choice, Cooked, Broiled
  86. Lamb, Domestic, Rib, Separable Lean And Fat, Trimmed To 1/4" Fat, Choice, Cooked, Roasted
  87. Lamb, Domestic, Rib, Separable Lean And Fat, Trimmed To 1/8" Fat, Choice, Cooked, Broiled
  88. Lamb, Domestic, Rib, Separable Lean And Fat, Trimmed To 1/8" Fat, Choice, Cooked, Roasted
  89. Lamb, Domestic, Rib, Separable Lean Only, Trimmed To 1/4" Fat, Choice, Cooked, Broiled
  90. Lamb, Domestic, Rib, Separable Lean Only, Trimmed To 1/4" Fat, Choice, Cooked, Roasted
  91. Lamb, Domestic, Shoulder, Arm, Separable Lean And Fat, Trimmed To 1/4" Fat, Choice, Cooked, Braised
  92. Lamb, Domestic, Shoulder, Arm, Separable Lean And Fat, Trimmed To 1/4" Fat, Choice, Cooked, Broiled
  93. Lamb, Domestic, Shoulder, Arm, Separable Lean And Fat, Trimmed To 1/4" Fat, Choice, Cooked, Roasted
  94. Lamb, Domestic, Shoulder, Arm, Separable Lean And Fat, Trimmed To 1/8" Fat, Choice, Cooked, Braised
  95. Lamb, Domestic, Shoulder, Arm, Separable Lean And Fat, Trimmed To 1/8" Fat, Cooked, Broiled
  96. Lamb, Domestic, Shoulder, Arm, Separable Lean Only, Trimmed To 1/4" Fat, Choice, Cooked, Braised
  97. Lamb, Domestic, Shoulder, Arm, Separable Lean Only, Trimmed To 1/4" Fat, Choice, Cooked, Broiled
  98. Lamb, Domestic, Shoulder, Arm, Separable Lean Only, Trimmed To 1/4" Fat, Choice, Cooked, Roasted
  99. Lamb, Domestic, Shoulder, Blade, Separable Lean And Fat, Trimmed To 1/4" Fat, Choice, Cooked, Braised
  100. Lamb, Domestic, Shoulder, Blade, Separable Lean And Fat, Trimmed To 1/4" Fat, Choice, Cooked, Broiled
  101. Lamb, Domestic, Shoulder, Blade, Separable Lean And Fat, Trimmed To 1/4" Fat, Choice, Cooked, Roasted
  102. Lamb, Domestic, Shoulder, Blade, Separable Lean And Fat, Trimmed To 1/8" Fat, Choice, Cooked, Braised
  103. Lamb, Domestic, Shoulder, Blade, Separable Lean And Fat, Trimmed To 1/8" Fat, Choice, Cooked, Broiled
  104. Lamb, Domestic, Shoulder, Blade, Separable Lean And Fat, Trimmed To 1/8" Fat, Choice, Cooked, Roasted
  105. Lamb, Domestic, Shoulder, Blade, Separable Lean Only, Trimmed To 1/4" Fat, Choice, Cooked, Braised
  106. Lamb, Domestic, Shoulder, Blade, Separable Lean Only, Trimmed To 1/4" Fat, Choice, Cooked, Broiled
  107. Lamb, Domestic, Shoulder, Blade, Separable Lean Only, Trimmed To 1/4" Fat, Choice, Cooked, Roasted
  108. Lamb, Domestic, Shoulder, Whole (arm And Blade), Separable Lean And Fat, Trimmed To 1/4" Fat, Choice, Cooked, Braised
  109. Lamb, Domestic, Shoulder, Whole (arm And Blade), Separable Lean And Fat, Trimmed To 1/4" Fat, Choice, Cooked, Broiled
  110. Lamb, Domestic, Shoulder, Whole (arm And Blade), Separable Lean And Fat, Trimmed To 1/4" Fat, Choice, Cooked, Roasted
  111. Lamb, Domestic, Shoulder, Whole (arm And Blade), Separable Lean And Fat, Trimmed To 1/8" Fat, Choice, Cooked, Braised
  112. Lamb, Domestic, Shoulder, Whole (arm And Blade), Separable Lean And Fat, Trimmed To 1/8" Fat, Choice, Cooked, Broiled
  113. Lamb, Domestic, Shoulder, Whole (arm And Blade), Separable Lean And Fat, Trimmed To 1/8" Fat, Choice, Cooked, Roasted
  114. Lamb, Domestic, Shoulder, Whole (arm And Blade), Separable Lean Only, Trimmed To 1/4" Fat, Choice, Cooked, Braised
  115. Lamb, Domestic, Shoulder, Whole (arm And Blade), Separable Lean Only, Trimmed To 1/4" Fat, Choice, Cooked, Broiled
  116. Lamb, Domestic, Shoulder, Whole (arm And Blade), Separable Lean Only, Trimmed To 1/4" Fat, Choice, Cooked, Roasted
  117. Lamb, Ground, Cooked, Broiled
  118. Lamb, New Zealand, Imported, Frozen, Composite Of Trimmed Retail Cuts, Separable Fat, Cooked
  119. Lamb, New Zealand, Imported, Frozen, Composite Of Trimmed Retail Cuts, Separable Lean And Fat, Cooked
  120. Lamb, New Zealand, Imported, Frozen, Composite Of Trimmed Retail Cuts, Separable Lean And Fat, Trimmed To 1/8" Fat, Cooked
  121. Lamb, New Zealand, Imported, Frozen, Composite Of Trimmed Retail Cuts, Separable Lean Only, Cooked
  122. Lamb, New Zealand, Imported, Frozen, Foreshank, Separable Lean And Fat, Cooked, Braised
  123. Lamb, New Zealand, Imported, Frozen, Foreshank, Separable Lean And Fat, Trimmed To 1/8" Fat, Cooked, Braised
  124. Lamb, New Zealand, Imported, Frozen, Foreshank, Separable Lean Only, Cooked, Braised
  125. Lamb, New Zealand, Imported, Frozen, Leg, Whole (shank And Sirloin), Separable Lean And Fat, Cooked, Roasted
  126. Lamb, New Zealand, Imported, Frozen, Leg, Whole (shank And Sirloin), Separable Lean And Fat, Trimmed To 1/8" Fat, Cooked, Roasted
  127. Lamb, New Zealand, Imported, Frozen, Leg, Whole (shank And Sirloin), Separable Lean Only, Cooked, Roasted
  128. Lamb, New Zealand, Imported, Frozen, Loin, Separable Lean And Fat, Cooked, Broiled
  129. Lamb, New Zealand, Imported, Frozen, Loin, Separable Lean And Fat, Trimmed To 1/8" Fat, Cooked, Broiled
  130. Lamb, New Zealand, Imported, Frozen, Loin, Separable Lean Only, Cooked, Broiled
  131. Lamb, New Zealand, Imported, Frozen, Rib, Separable Lean And Fat, Cooked, Roasted
  132. Lamb, New Zealand, Imported, Frozen, Rib, Separable Lean And Fat, Trimmed To 1/8" Fat, Cooked, Roasted
  133. Lamb, New Zealand, Imported, Frozen, Rib, Separable Lean Only, Cooked, Roasted
  134. Lamb, New Zealand, Imported, Frozen, Shoulder, Whole (arm And Blade), Separable Lean And Fat, Cooked, Braised
  135. Lamb, New Zealand, Imported, Frozen, Shoulder, Whole (arm And Blade), Separable Lean And Fat, Trimmed To 1/8" Fat, Cooked, Braised
  136. Lamb, New Zealand, Imported, Frozen, Shoulder, Whole (arm And Blade), Separable Lean Only, Cooked, Braised
  137. Lamb, Variety Meats And By-products, Brain, Cooked, Braised
  138. Lamb, Variety Meats And By-products, Brain, Cooked, Pan-fried
  139. Lamb, Variety Meats And By-products, Heart, Cooked, Braised
  140. Lamb, Variety Meats And By-products, Kidneys, Cooked, Braised
  141. Lamb, Variety Meats And By-products, Liver, Cooked, Braised
  142. Lamb, Variety Meats And By-products, Liver, Cooked, Pan-fried
  143. Lamb, Variety Meats And By-products, Lungs, Cooked, Braised
  144. Lamb, Variety Meats And By-products, Pancreas, Cooked, Braised
  145. Lamb, Variety Meats And By-products, Spleen, Cooked, Braised
  146. Lamb, Variety Meats And By-products, Tongue, Cooked, Braised
  147. Veal, Breast, Plate Half, Boneless, Separable Lean And Fat, Cooked, Braised
  148. Veal, Breast, Point Half, Boneless, Separable Lean And Fat, Cooked, Braised
  149. Veal, Breast, Separable Fat, Cooked
  150. Veal, Breast, Whole, Boneless, Separable Lean And Fat, Cooked, Braised
  151. Veal, Breast, Whole, Boneless, Separable Lean Only, Cooked, Braised
  152. Veal, Composite Of Trimmed Retail Cuts, Separable Fat, Cooked
  153. Veal, Composite Of Trimmed Retail Cuts, Separable Lean And Fat, Cooked
  154. Veal, Composite Of Trimmed Retail Cuts, Separable Lean Only, Cooked
  155. Veal, Cubed For Stew (leg And Shoulder), Separable Lean Only, Cooked, Braised
  156. Veal, Ground, Cooked, Broiled
  157. Veal, Leg (top Round), Separable Lean And Fat, Cooked, Braised
  158. Veal, Leg (top Round), Separable Lean And Fat, Cooked, Pan-fried, Breaded
  159. Veal, Leg (top Round), Separable Lean And Fat, Cooked, Pan-fried, Not Breaded
  160. Veal, Leg (top Round), Separable Lean And Fat, Cooked, Roasted
  161. Veal, Leg (top Round), Separable Lean Only, Cooked, Braised
  162. Veal, Leg (top Round), Separable Lean Only, Cooked, Pan-fried, Breaded
  163. Veal, Leg (top Round), Separable Lean Only, Cooked, Pan-fried, Not Breaded
  164. Veal, Leg (top Round), Separable Lean Only, Cooked, Roasted
  165. Veal, Loin, Separable Lean And Fat, Cooked, Braised
  166. Veal, Loin, Separable Lean And Fat, Cooked, Roasted
  167. Veal, Loin, Separable Lean Only, Cooked, Braised
  168. Veal, Loin, Separable Lean Only, Cooked, Roasted
  169. Veal, Rib, Separable Lean And Fat, Cooked, Braised
  170. Veal, Rib, Separable Lean And Fat, Cooked, Roasted
  171. Veal, Rib, Separable Lean Only, Cooked, Braised
  172. Veal, Rib, Separable Lean Only, Cooked, Roasted
  173. Veal, Shank (fore And Hind), Separable Lean And Fat, Cooked, Braised
  174. Veal, Shank (fore And Hind), Separable Lean Only, Cooked, Braised
  175. Veal, Shoulder, Arm, Separable Lean And Fat, Cooked, Braised
  176. Veal, Shoulder, Arm, Separable Lean And Fat, Cooked, Roasted
  177. Veal, Shoulder, Arm, Separable Lean Only, Cooked, Braised
  178. Veal, Shoulder, Arm, Separable Lean Only, Cooked, Roasted
  179. Veal, Shoulder, Blade, Separable Lean And Fat, Cooked, Braised
  180. Veal, Shoulder, Blade, Separable Lean And Fat, Cooked, Roasted
  181. Veal, Shoulder, Blade, Separable Lean Only, Cooked, Braised
  182. Veal, Shoulder, Blade, Separable Lean Only, Cooked, Roasted
  183. Veal, Shoulder, Whole (arm And Blade), Separable Lean And Fat, Cooked, Braised
  184. Veal, Shoulder, Whole (arm And Blade), Separable Lean And Fat, Cooked, Roasted
  185. Veal, Shoulder, Whole (arm And Blade), Separable Lean Only, Cooked, Braised
  186. Veal, Shoulder, Whole (arm And Blade), Separable Lean Only, Cooked, Roasted
  187. Veal, Sirloin, Separable Lean And Fat, Cooked, Braised
  188. Veal, Sirloin, Separable Lean And Fat, Cooked, Roasted
  189. Veal, Sirloin, Separable Lean Only, Cooked, Braised
  190. Veal, Sirloin, Separable Lean Only, Cooked, Roasted
  191. Veal, Variety Meats And By-products, Brain, Cooked, Braised
  192. Veal, Variety Meats And By-products, Brain, Cooked, Pan-fried
  193. Veal, Variety Meats And By-products, Heart, Cooked, Braised
  194. Veal, Variety Meats And By-products, Kidneys, Cooked, Braised
  195. Veal, Variety Meats And By-products, Liver, Cooked, Braised
  196. Veal, Variety Meats And By-products, Liver, Cooked, Pan-fried
  197. Veal, Variety Meats And By-products, Lungs, Cooked, Braised
  198. Veal, Variety Meats And By-products, Pancreas, Cooked, Braised
  199. Veal, Variety Meats And By-products, Spleen, Cooked, Braised
  200. Veal, Variety Meats And By-products, Thymus, Cooked, Braised
  201. Veal, Variety Meats And By-products, Tongue, Cooked, Braised

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