Calorie Counter Search Results

Your search for 'cooked' returned 1970 choice(s). Click on a food link down below to see the nutritional facts for that food or you can search again to refine your results by adding or removing keywords. Click here to go back to main calorie counter page.

1. Macaroni, Protein-fortified, Cooked, Enriched, (n X 6.25) (USDA)
   
2. Macaroni, Vegetable, Cooked, Enriched (USDA)
   
3. Macaroni, Whole-wheat, Cooked (USDA)
   
4. Macaroni. Cooked. 1 Cup (User Entry)
   
5. Mahi Mahi, Cooked, Dry Heat (User Entry)
   
6. Malabar Spinach, Cooked (USDA)
   
   
   
7. Market Basket Cooked Shrimp Jumbo Size (3 Oz Per Serving Or 15 Shrimp, 10 Servings Per Container) (User Entry)
   
8. Martin's Kettle Cooked Plain Chips(1bag) (User Entry)
   
9. Mb Butterball Fully Cooked Turkey (3 Oz Per Serving) (User Entry)
   
10. Meal Mart Cooked Corned Beef Packaged (User Entry)
    
11. Meat (cooked Ham)(hormel)(natural Choice) (User Entry)
    
12. Meat Mart Cooked Turkey Roll Packaged (User Entry)
    
13. Meatballs, Frozen, Cooked Perfect Italian Style Brand, Per 3 (User Entry)
    
14. Meijer Cooked Ham (User Entry)
    
15. Meijer Cooked Salad Shrimp (User Entry)
    
16. Millet, Cooked (USDA)
    
17. Minsley Cooked Brown Rice Organic (User Entry)
    
18. Minsley Cooked Organic Brown Rice (User Entry)
    
19. Minute Instant White Rice - Cooked* (User Entry)
    
20. Minute Rice (cooked) (User Entry)
    
21. Minute Rice Cooked (User Entry)
    
22. Minute Rice. Cooked (User Entry)
    
23. Minute White Rice - 1/2 Cup Dry (1 Cup Cooked) (User Entry)
    
24. Mollusks, Abalone, Mixed Species, Cooked, Fried (USDA)
    
25. Mollusks, Clam, Mixed Species, Cooked, Breaded And Fried (USDA)
    
26. Mollusks, Clam, Mixed Species, Cooked, Moist Heat (USDA)
    
27. Mollusks, Cuttlefish, Mixed Species, Cooked, Moist Heat (USDA)
    
28. Mollusks, Mussel, Blue, Cooked, Moist Heat (USDA)
    
29. Mollusks, Octopus, Common, Cooked, Moist Heat (USDA)
    
30. Mollusks, Oyster, Eastern, Cooked, Breaded And Fried (USDA)
    
31. Mollusks, Oyster, Eastern, Farmed, Cooked, Dry Heat (USDA)
    
32. Mollusks, Oyster, Eastern, Wild, Cooked, Dry Heat (USDA)
    
33. Mollusks, Oyster, Eastern, Wild, Cooked, Moist Heat (USDA)
    
34. Mollusks, Oyster, Pacific, Cooked, Moist Heat (USDA)
    
35. Mollusks, Scallop, (bay And Sea), Cooked, Steamed (USDA)
    
36. Mollusks, Scallop, Mixed Species, Cooked, Breaded And Fried (USDA)
    
37. Mollusks, Squid, Mixed Species, Cooked, Fried (USDA)
    
38. Mollusks, Whelk, Unspecified, Cooked, Moist Heat (USDA)
    
39. Moong Dal Cooked (User Entry)
    
40. Mothbeans, Mature Seeds, Cooked, Boiled, With Salt (USDA)
    
41. Mothbeans, Mature Seeds, Cooked, Boiled, Without Salt (USDA)
    
42. Mountain Yam, Hawaii, Cooked, Steamed, With Salt (USDA)
    
43. Mountain Yam, Hawaii, Cooked, Steamed, Without Salt (USDA)
    
44. Mung Beans, Mature Seeds, Cooked, Boiled, With Salt (USDA)
    
45. Mung Beans, Mature Seeds, Cooked, Boiled, Without Salt (USDA)
    
46. Mung Beans, Mature Seeds, Sprouted, Cooked, Boiled, Drained, With Salt (USDA)
    
47. Mung Beans, Mature Seeds, Sprouted, Cooked, Boiled, Drained, Without Salt (USDA)
    
48. Mung Beans, Mature Seeds, Sprouted, Cooked, Stir-fried (USDA)
    
49. Mung Beans- Cooked (User Entry)
    
50. Mungo Beans, Mature Seeds, Cooked, Boiled, With Salt (USDA)