Calories In Lasagna with meat & sauce, frozen entree
377 Calories in 1 servingBreakdown of Carb, Protein & Fat
Carbs | Protein | Fat | |
Percentage | 40% | 26% | 34% |
Calories | 153 cals | 98 cals | 126 cals |
Grams | 38.22 g | 24.53 g | 14.05 g |
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Nutrition Facts
Lasagna with meat & sauce, frozen entree
Serving Size: 1 serving (297 g)Amount Per Serving | ||
---|---|---|
Calories 377.2 | Cals from Fat 126 | |
Water | 215.98 g | |
Total Fat (34%)* | 14.05 g | |
Saturated Fat | 6.67 g | |
Polyunsaturated Fat | 1 g | |
Monounsaturated Fat | 5.29 g | |
Trans Fat | 0 g | |
Cholesterol | 44.55 mg | |
Sodium | 831.6 mg | |
Potassium | 469.26 g | |
Total Carbohydrate (40%)* | 38.22 g | |
Dietary Fiber | 3.56 g | |
Sugars | 6.33 g | |
Starch | 0 g | |
Alcohol (0%)* | 0 g | |
Protein (26%)* | 24.53 g | |
Vitamin A | 0 IU | |
Vitamin C | 63.86 mg | |
Calcium | 302.94 mg | |
Iron | 2.52 mg | |
Vitamin E | 0 ATE | |
Thiamin | 0.17 mg | |
Riboflavin | 0.43 mg | |
Niacin | 3.82 mg | |
Vitamin B6 | 0.21 mg | |
Folate | 41.58 mcg | |
Vitamin B12 | 2.2 mcg | |
Pantothenic Acid | 0.31 mg | |
Phosphorous | 222.75 mg | |
Magnesium | 56.43 mg | |
Selenium | 48.41 mg | |
Zinc | 2.97 mg | |
Copper | 1.25 mg |
* Percentage breakdown of calories from carbs, protein, fat and alcohol.
Note USDA factors are used in calculating certain foods and do not necessarily follow the "4-4-9" method. Percentages may not always add up to 100.
Source: USDA Nutrient Database