Calories In Candies, taffy, prepared-from-recipe
60 Calories in 1 pieceBreakdown of Carb, Protein & Fat
Carbs | Protein | Fat | |
Percentage | 92% | 0% | 8% |
Calories | 55 cals | 0 cals | 5 cals |
Grams | 13.73 g | 0 g | 0.5 g |
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Nutrition Facts
Candies, taffy, prepared-from-recipe
Serving Size: 1 piece (15 g)Amount Per Serving | ||
---|---|---|
Calories 59.6 | Cals from Fat 5 | |
Water | 0.73 g | |
Total Fat (8%)* | 0.5 g | |
Saturated Fat | 0.31 g | |
Polyunsaturated Fat | 0.02 g | |
Monounsaturated Fat | 0.13 g | |
Trans Fat | 0 g | |
Cholesterol | 1.35 mg | |
Sodium | 7.8 mg | |
Potassium | 0.45 g | |
Total Carbohydrate (92%)* | 13.73 g | |
Dietary Fiber | 0 g | |
Sugars | 10.27 g | |
Starch | 0 g | |
Alcohol (0%)* | 0 g | |
Protein (0%)* | 0 g | |
Vitamin A | 15 IU | |
Vitamin C | 0 mg | |
Calcium | 1.2 mg | |
Iron | 0 mg | |
Vitamin E | 0.01 ATE | |
Thiamin | 0 mg | |
Riboflavin | 0 mg | |
Niacin | 0 mg | |
Vitamin B6 | 0 mg | |
Folate | 0 mcg | |
Vitamin B12 | 0 mcg | |
Pantothenic Acid | 0 mg | |
Phosphorous | 0.15 mg | |
Magnesium | 0 mg | |
Selenium | 0.11 mg | |
Zinc | 0.03 mg | |
Copper | 0 mg |
* Percentage breakdown of calories from carbs, protein, fat and alcohol.
Note USDA factors are used in calculating certain foods and do not necessarily follow the "4-4-9" method. Percentages may not always add up to 100.
Source: USDA Nutrient Database