Calories In Sausage, meatless
72 Calories in 1 sliceBreakdown of Carb, Protein & Fat
Carbs | Protein | Fat | |
Percentage | 16% | 25% | 59% |
Calories | 11 cals | 21 cals | 46 cals |
Grams | 2.76 g | 5.19 g | 5.08 g |
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Nutrition Facts
Sausage, meatless
Serving Size: 1 slice (28 g)Amount Per Serving | ||
---|---|---|
Calories 71.8 | Cals from Fat 46 | |
Water | 14.11 g | |
Total Fat (59%)* | 5.08 g | |
Saturated Fat | 0.82 g | |
Polyunsaturated Fat | 2.6 g | |
Monounsaturated Fat | 1.26 g | |
Trans Fat | 0 g | |
Cholesterol | 0 mg | |
Sodium | 248.64 mg | |
Potassium | 64.68 g | |
Total Carbohydrate (16%)* | 2.76 g | |
Dietary Fiber | 0.78 g | |
Sugars | 0 g | |
Starch | 0 g | |
Alcohol (0%)* | 0 g | |
Protein (25%)* | 5.19 g | |
Vitamin A | 0 IU | |
Vitamin C | 0 mg | |
Calcium | 17.64 mg | |
Iron | 1.04 mg | |
Vitamin E | 0.59 ATE | |
Thiamin | 0.66 mg | |
Riboflavin | 0.11 mg | |
Niacin | 3.13 mg | |
Vitamin B6 | 0.23 mg | |
Folate | 7.28 mcg | |
Vitamin B12 | 0 mcg | |
Pantothenic Acid | 0.09 mg | |
Phosphorous | 63 mg | |
Magnesium | 10.08 mg | |
Selenium | 2.07 mg | |
Zinc | 0.41 mg | |
Copper | 0.07 mg |
* Percentage breakdown of calories from carbs, protein, fat and alcohol.
Note USDA factors are used in calculating certain foods and do not necessarily follow the "4-4-9" method. Percentages may not always add up to 100.
Source: USDA Nutrient Database