Calories In Peaches, dehydrated (low-moisture), sulfured, stewed
322 Calories in 1 cupBreakdown of Carb, Protein & Fat
Carbs | Protein | Fat | |
Percentage | 92% | 5% | 3% |
Calories | 330 cals | 19 cals | 9 cals |
Grams | 82.62 g | 4.86 g | 1.02 g |
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Nutrition Facts
Peaches, dehydrated (low-moisture), sulfured, stewed
Serving Size: 1 cup (242 g)Amount Per Serving | ||
---|---|---|
Calories 322.3 | Cals from Fat 9 | |
Water | 150.14 g | |
Total Fat (3%)* | 1.02 g | |
Saturated Fat | 0.11 g | |
Polyunsaturated Fat | 0.49 g | |
Monounsaturated Fat | 0.37 g | |
Trans Fat | 0 g | |
Cholesterol | 0 mg | |
Sodium | 9.68 mg | |
Potassium | 1340.68 g | |
Total Carbohydrate (92%)* | 82.62 g | |
Dietary Fiber | 0 g | |
Sugars | 0 g | |
Starch | 0 g | |
Alcohol (0%)* | 0 g | |
Protein (5%)* | 4.86 g | |
Vitamin A | 958.32 IU | |
Vitamin C | 16.46 mg | |
Calcium | 38.72 mg | |
Iron | 5.47 mg | |
Vitamin E | 0 ATE | |
Thiamin | 0.02 mg | |
Riboflavin | 0.15 mg | |
Niacin | 4.91 mg | |
Vitamin B6 | 0.13 mg | |
Folate | 7.26 mcg | |
Vitamin B12 | 0 mcg | |
Pantothenic Acid | 0.86 mg | |
Phosphorous | 159.72 mg | |
Magnesium | 55.66 mg | |
Selenium | 0 mg | |
Zinc | 0.77 mg | |
Copper | 0.49 mg |
* Percentage breakdown of calories from carbs, protein, fat and alcohol.
Note USDA factors are used in calculating certain foods and do not necessarily follow the "4-4-9" method. Percentages may not always add up to 100.
Source: USDA Nutrient Database