Calories In Rose-apples, Raw
25 Calories in 3.5 ozBreakdown of Carb, Protein & Fat
| Carbs | Protein | Fat | |
| Percentage | 82% | 8% | 10% |
| Calories | 23 cals | 2 cals | 3 cals |
| Grams | 5.7 g | 0.6 g | 0.3 g |
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Nutrition Facts
Rose-apples, Raw
Serving Size: 3.5 oz (100g)| Amount Per Serving | ||
|---|---|---|
| Calories 25 | Cals from Fat 3 | |
| Water | 93 g | |
| Total Fat (10%)* | 0.3 g | |
| Saturated Fat | 0 g | |
| Polyunsaturated Fat | 0 g | |
| Monounsaturated Fat | 0 g | |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | |
| Sodium | 0 mg | |
| Potassium | 123 g | |
| Total Carbohydrate (82%)* | 5.7 g | |
| Dietary Fiber | 0 g | |
| Sugars | 0 g | |
| Starch | 0 g | |
| Alcohol (0%)* | 0 g | |
| Protein (8%)* | 0.6 g | |
| Vitamin A | 339 IU | |
| Vitamin C | 22.3 mg | |
| Calcium | 29 mg | |
| Iron | 0.07 mg | |
| Vitamin E | 0 ATE | |
| Thiamin | 0.02 mg | |
| Riboflavin | 0.03 mg | |
| Niacin | 0.8 mg | |
| Vitamin B6 | 0 mg | |
| Folate | 0 mcg | |
| Vitamin B12 | 0 mcg | |
| Pantothenic Acid | 0 mg | |
| Phosphorous | 8 mg | |
| Magnesium | 5 mg | |
| Selenium | 0 mg | |
| Zinc | 0.06 mg | |
| Copper | 0.02 mg | |
* Percentage breakdown of calories from carbs, protein, fat and alcohol.
Note USDA factors are used in calculating certain foods and do not necessarily follow the "4-4-9" method. Percentages may not always add up to 100.
Source: USDA Nutrient Database