Calories In Bean beverage
10 Calories in 1 fl ozBreakdown of Carb, Protein & Fat
| Carbs | Protein | Fat | |
| Percentage | 67% | 33% | 0% |
| Calories | 7 cals | 3 cals | 0 cals |
| Grams | 1.67 g | 0.81 g | 0 g |
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Nutrition Facts
Bean beverage
Serving Size: 1 fl oz (29 g)| Amount Per Serving | ||
|---|---|---|
| Calories 9.8 | Cals from Fat 0 | |
| Water | 26.18 g | |
| Total Fat (0%)* | 0 g | |
| Saturated Fat | 0 g | |
| Polyunsaturated Fat | 0 g | |
| Monounsaturated Fat | 0 g | |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | |
| Sodium | 0.58 mg | |
| Potassium | 97.06 g | |
| Total Carbohydrate (67%)* | 1.67 g | |
| Dietary Fiber | 0 g | |
| Sugars | 0.02 g | |
| Starch | 0 g | |
| Alcohol (0%)* | 0 g | |
| Protein (33%)* | 0.81 g | |
| Vitamin A | 0 IU | |
| Vitamin C | 0 mg | |
| Calcium | 4.9 mg | |
| Iron | 0.36 mg | |
| Vitamin E | 0.07 ATE | |
| Thiamin | 0.04 mg | |
| Riboflavin | 0.03 mg | |
| Niacin | 0.18 mg | |
| Vitamin B6 | 0.03 mg | |
| Folate | 17.28 mcg | |
| Vitamin B12 | 0 mcg | |
| Pantothenic Acid | 0.01 mg | |
| Phosphorous | 26.5 mg | |
| Magnesium | 13.82 mg | |
| Selenium | 0.4 mg | |
| Zinc | 0.11 mg | |
| Copper | 0 mg | |
* Percentage breakdown of calories from carbs, protein, fat and alcohol.
Note USDA factors are used in calculating certain foods and do not necessarily follow the "4-4-9" method. Percentages may not always add up to 100.
Source: USDA Nutrient Database