Calorie Counter Search Results

Your search for 'steak' returned 13 choice(s) in this food category . Click on a food link down below to see the nutritional facts for that food or you can search again to refine your results by adding or removing keywords. Click here to go back to main calorie counter page.


Or drill down by category (USDA foods only):
Soups, Sauces, and Gravies
Pork Products
Vegetables and Vegetable Products
Beef Products
Legumes and Legume Products
Lamb, Veal, and Game Products
Fast Foods
Meals, Entrees, and Sidedishes
Ethnic Foods
Restaurant Foods

  1. Pork, Cured, Ham, Steak, Boneless, Extra Lean, Unheated
  2. Pork, Fresh, Enhanced, Shoulder, (boston Butt), Blade (steaks), Separable Lean And Fat, Cooked, Braised
  3. Pork, Fresh, Enhanced, Shoulder, (boston Butt), Blade (steaks), Separable Lean And Fat, Raw
  4. Pork, Fresh, Enhanced, Shoulder, (boston Butt), Blade (steaks), Separable Lean Only, Cooked, Braised
  5. Pork, Fresh, Enhanced, Shoulder, (boston Butt), Blade (steaks), Separable Lean Only, Raw
  6. Pork, Fresh, Shoulder, (boston Butt), Blade (steaks), Separable Lean And Fat, Cooked, Braised


  7. Pork, Fresh, Shoulder, (boston Butt), Blade (steaks), Separable Lean And Fat, Raw
  8. Pork, Fresh, Shoulder, (boston Butt), Blade (steaks), Separable Lean Only, Cooked, Braised
  9. Pork, Fresh, Shoulder, (boston Butt), Blade (steaks), Separable Lean Only, Raw
  10. Pork, Fresh, Shoulder, Blade, Boston (steaks), Separable Lean And Fat, Cooked, Broiled
  11. Pork, Fresh, Shoulder, Blade, Boston (steaks), Separable Lean Only, Cooked, Broiled
  12. Pork, Leg Cap Steak, Boneless, Separable Lean And Fat, Raw
  13. Pork, Loin, Leg Cap Steak, Boneless, Separable Lean And Fat, Cooked, Broiled