Calorie Counter Search Results

Your search for 'cooked' returned 1970 choice(s). Click on a food link down below to see the nutritional facts for that food or you can search again to refine your results by adding or removing keywords. Click here to go back to main calorie counter page.


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  1. Beef, Round, Top Round Steak, Separable Lean And Fat, Trimmed To 1/8" Fat, All Grades, Cooked, Broiled (USDA)
  2. Beef, Round, Top Round, Separable Lean And Fat, Trimmed To 0" Fat, All Grades, Cooked, Braised (USDA)
  3. Beef, Round, Top Round, Separable Lean And Fat, Trimmed To 0" Fat, All Grades, Cooked, Broiled (USDA)
  4. Beef, Round, Top Round, Separable Lean And Fat, Trimmed To 0" Fat, Choice, Cooked, Braised (USDA)
  5. Beef, Round, Top Round, Separable Lean And Fat, Trimmed To 0" Fat, Choice, Cooked, Broiled (USDA)
  6. Beef, Round, Top Round, Separable Lean And Fat, Trimmed To 0" Fat, Select, Cooked, Braised (USDA)


  7. Beef, Round, Top Round, Separable Lean And Fat, Trimmed To 0" Fat, Select, Cooked, Broiled (USDA)
  8. Beef, Round, Top Round, Separable Lean And Fat, Trimmed To 1/8" Fat, All Grades, Cooked, Braised (USDA)
  9. Beef, Round, Top Round, Separable Lean And Fat, Trimmed To 1/8" Fat, Choice, Cooked, Braised (USDA)
  10. Beef, Round, Top Round, Separable Lean And Fat, Trimmed To 1/8" Fat, Choice, Cooked, Broiled (USDA)
  11. Beef, Round, Top Round, Separable Lean And Fat, Trimmed To 1/8" Fat, Choice, Cooked, Pan-fried (USDA)
  12. Beef, Round, Top Round, Separable Lean And Fat, Trimmed To 1/8" Fat, Prime, Cooked, Broiled (USDA)
  13. Beef, Round, Top Round, Separable Lean And Fat, Trimmed To 1/8" Fat, Select, Cooked, Braised (USDA)
  14. Beef, Round, Top Round, Separable Lean And Fat, Trimmed To 1/8" Fat, Select, Cooked, Broiled (USDA)
  15. Beef, Round, Top Round, Separable Lean Only, Trimmed To 0" Fat, All Grades, Cooked, Braised (USDA)
  16. Beef, Round, Top Round, Separable Lean Only, Trimmed To 0" Fat, All Grades, Cooked, Broiled (USDA)
  17. Beef, Round, Top Round, Separable Lean Only, Trimmed To 0" Fat, Choice, Cooked, Braised (USDA)
  18. Beef, Round, Top Round, Separable Lean Only, Trimmed To 0" Fat, Choice, Cooked, Broiled (USDA)
  19. Beef, Round, Top Round, Separable Lean Only, Trimmed To 0" Fat, Select, Cooked, Braised (USDA)
  20. Beef, Round, Top Round, Separable Lean Only, Trimmed To 0" Fat, Select, Cooked, Broiled (USDA)
  21. Beef, Round, Top Round, Separable Lean Only, Trimmed To 1/8" Fat, All Grades, Cooked, Broiled (USDA)
  22. Beef, Round, Top Round, Separable Lean Only, Trimmed To 1/8" Fat, Choice, Cooked, Broiled (USDA)
  23. Beef, Round, Top Round, Separable Lean Only, Trimmed To 1/8" Fat, Choice, Cooked, Pan-fried (USDA)
  24. Beef, Round, Top Round, Separable Lean Only, Trimmed To 1/8" Fat, Select, Cooked, Broiled (USDA)
  25. Beef, Shank Crosscuts, Separable Lean Only, Trimmed To 1/4" Fat, Choice, Cooked, Simmered (USDA)
  26. Beef, Short Loin, Porterhouse Steak, Separable Lean And Fat, Trimmed To 0" Fat, All Grades, Cooked, Broiled (USDA)
  27. Beef, Short Loin, Porterhouse Steak, Separable Lean And Fat, Trimmed To 0" Fat, Usda Choice, Cooked, Broiled (USDA)
  28. Beef, Short Loin, Porterhouse Steak, Separable Lean And Fat, Trimmed To 0" Fat, Usda Select, Cooked, Broiled (USDA)
  29. Beef, Short Loin, Porterhouse Steak, Separable Lean And Fat, Trimmed To 1/8" Fat, All Grades, Cooked, Broiled (USDA)
  30. Beef, Short Loin, Porterhouse Steak, Separable Lean And Fat, Trimmed To 1/8" Fat, Choice, Cooked, Broiled (USDA)
  31. Beef, Short Loin, Porterhouse Steak, Separable Lean And Fat, Trimmed To 1/8" Fat, Select, Cooked, Broiled (USDA)
  32. Beef, Short Loin, Porterhouse Steak, Separable Lean Only, Trimmed To 0" Fat, All Grades, Cooked, Broiled (USDA)
  33. Beef, Short Loin, Porterhouse Steak, Separable Lean Only, Trimmed To 0" Fat, Usda Choice, Cooked, Broiled (USDA)
  34. Beef, Short Loin, Porterhouse Steak, Separable Lean Only, Trimmed To 0" Fat, Usda Select, Cooked, Broiled (USDA)
  35. Beef, Short Loin, T-bone Steak, Separable Lean And Fat, Trimmed To 0" Fat, All Grades, Cooked, Broiled (USDA)
  36. Beef, Short Loin, T-bone Steak, Separable Lean And Fat, Trimmed To 0" Fat, Usda Choice, Cooked, Broiled (USDA)
  37. Beef, Short Loin, T-bone Steak, Separable Lean And Fat, Trimmed To 0" Fat, Usda Select, Cooked, Broiled (USDA)
  38. Beef, Short Loin, T-bone Steak, Separable Lean And Fat, Trimmed To 1/8" Fat, All Grades, Cooked, Broiled (USDA)
  39. Beef, Short Loin, T-bone Steak, Separable Lean And Fat, Trimmed To 1/8" Fat, Choice, Cooked, Broiled (USDA)
  40. Beef, Short Loin, T-bone Steak, Separable Lean And Fat, Trimmed To 1/8" Fat, Select, Cooked, Broiled (USDA)
  41. Beef, Short Loin, T-bone Steak, Separable Lean Only, Trimmed To 0" Fat, All Grades, Cooked, Broiled (USDA)
  42. Beef, Short Loin, T-bone Steak, Separable Lean Only, Trimmed To 0" Fat, Usda Choice, Cooked, Broiled (USDA)
  43. Beef, Short Loin, T-bone Steak, Separable Lean Only, Trimmed To 0" Fat, Usda Select, Cooked, Broiled (USDA)
  44. Beef, Short Loin, T-bone Steak, Separable Lean Only, Trimmed To 1/4" Fat, All Grades, Cooked, Broiled (USDA)
  45. Beef, Short Loin, Top Loin, Separable Lean And Fat, Trimmed To 1/8" Fat, Prime, Cooked, Broiled (USDA)
  46. Beef, Short Loin, Top Loin, Steak, Separable Lean And Fat, Trimmed To 0" Fat, All Grades, Cooked, Broiled (USDA)
  47. Beef, Short Loin, Top Loin, Steak, Separable Lean And Fat, Trimmed To 0" Fat, Choice, Cooked, Broiled (USDA)
  48. Beef, Short Loin, Top Loin, Steak, Separable Lean And Fat, Trimmed To 0" Fat, Select, Cooked, Broiled (USDA)
  49. Beef, Short Loin, Top Loin, Steak, Separable Lean And Fat, Trimmed To 1/8" Fat, All Grades, Cooked, Broiled (USDA)
  50. Beef, Short Loin, Top Loin, Steak, Separable Lean And Fat, Trimmed To 1/8" Fat, Choice, Cooked, Broiled (USDA)