Search USDA Food Database for Pork

There are 328 food choice(s) in this category. Narrow down the list by searching for keywords in this category or scroll through the list of food items down below. Click here to go back to main calorie counter page.

  1. Pork, cured, ham and water product, slice, boneless, separable lean only, heated, pan-broil
  2. Pork, cured, ham and water product, whole, boneless, separable lean and fat, heated, roasted
  3. Pork, cured, ham and water product, whole, boneless, separable lean and fat, unheated
  4. Pork, cured, ham and water product, whole, boneless, separable lean only, heated, roasted
  5. Pork, cured, ham and water product, whole, boneless, separable lean only, unheated
  6. Pork, cured, ham with natural juices, rump, bone-in, separable lean and fat, heated, roasted
  7. Pork, cured, ham with natural juices, rump, bone-in, separable lean and fat, unheated
  8. Pork, cured, ham with natural juices, rump, bone-in, separable lean only, heated, roasted
  9. Pork, cured, ham with natural juices, rump, bone-in, separable lean only, unheated
  10. Pork, cured, ham with natural juices, shank, bone-in, separable lean and fat, heated, roasted
  11. Pork, cured, ham with natural juices, shank, bone-in, separable lean and fat, unheated
  12. Pork, cured, ham with natural juices, shank, bone-in, separable lean only, heated, roasted
  13. Pork, cured, ham with natural juices, shank, bone-in, separable lean only, unheated
  14. Pork, cured, ham with natural juices, slice, bone-in, separable lean and fat, heated, pan-broil
  15. Pork, cured, ham with natural juices, slice, bone-in, separable lean and fat, unheated
  16. Pork, cured, ham with natural juices, slice, bone-in, separable lean only, heated, pan-broil
  17. Pork, cured, ham with natural juices, slice, bone-in, separable lean only, unheated
  18. Pork, cured, ham with natural juices, slice, boneless, separable lean and fat, heated, pan-broil
  19. Pork, cured, ham with natural juices, slice, boneless, separable lean only, heated, pan-broil
  20. Pork, cured, ham with natural juices, spiral slice, boneless, separable lean and fat, heated, roasted
  21. Pork, cured, ham with natural juices, spiral slice, boneless, separable lean and fat, unheated
  22. Pork, cured, ham with natural juices, spiral slice, boneless, separable lean only, unheated
  23. Pork, cured, ham with natural juices, spiral slice, meat only, boneless, separable lean only, heated, roasted
  24. Pork, cured, ham with natural juices, whole, boneless, separable lean and fat, heated, roasted
  25. Pork, cured, ham with natural juices, whole, boneless, separable lean and fat, unheated
  26. Pork, cured, ham with natural juices, whole, boneless, separable lean only, heated, roasted
  27. Pork, cured, ham with natural juices, whole, boneless, separable lean only, unheated
  28. Pork, cured, ham, boneless, extra lean (approximately 5% fat), roasted
  29. Pork, cured, ham, boneless, extra lean and regular, roasted
  30. Pork, cured, ham, boneless, extra lean and regular, unheated
  31. Pork, cured, ham, boneless, low sodium, extra lean (approximately 5% fat), roasted
  32. Pork, cured, ham, boneless, low sodium, extra lean and regular, roasted
  33. Pork, cured, ham, boneless, regular (approximately 11% fat), roasted
  34. Pork, cured, ham, center slice, country-style, separable lean only, raw
  35. Pork, cured, ham, center slice, separable lean and fat, unheated
  36. Pork, cured, ham, extra lean (approximately 4% fat), canned, roasted
  37. Pork, cured, ham, extra lean (approximately 4% fat), canned, unheated
  38. Pork, cured, ham, extra lean and regular, canned, roasted
  39. Pork, cured, ham, extra lean and regular, canned, unheated
  40. Pork, cured, ham, low sodium, lean and fat, cooked
  41. Pork, cured, ham, patties, grilled
  42. Pork, cured, ham, patties, unheated
  43. Pork, cured, ham, regular (approximately 13% fat), canned, roasted
  44. Pork, cured, ham, regular (approximately 13% fat), canned, unheated
  45. Pork, cured, ham, rump, bone-in, separable lean and fat, heated, roasted
  46. Pork, cured, ham, rump, bone-in, separable lean and fat, unheated
  47. Pork, cured, ham, rump, bone-in, separable lean only, heated, roasted
  48. Pork, cured, ham, rump, bone-in, separable lean only, unheated
  49. Pork, cured, ham, separable fat, boneless, heated
  50. Pork, cured, ham, separable fat, boneless, unheated