Search USDA Food Database for Pork

There are 328 food choice(s) in this category. Narrow down the list by searching for keywords in this category or scroll through the list of food items down below. Click here to go back to main calorie counter page.

1. Pork, fresh, leg (ham), rump half, separable lean and fat, cooked, roasted
2. Pork, fresh, leg (ham), rump half, separable lean and fat, raw
3. Pork, fresh, leg (ham), rump half, separable lean only, cooked, roasted
4. Pork, fresh, leg (ham), rump half, separable lean only, raw
5. Pork, fresh, leg (ham), shank half, separable lean and fat, cooked, roasted
6. Pork, fresh, leg (ham), shank half, separable lean and fat, raw
7. Pork, fresh, leg (ham), shank half, separable lean only, cooked, roasted
8. Pork, fresh, leg (ham), shank half, separable lean only, raw
9. Pork, fresh, leg (ham), whole, separable lean and fat, cooked, roasted
10. Pork, fresh, leg (ham), whole, separable lean and fat, raw
11. Pork, fresh, leg (ham), whole, separable lean only, cooked, roasted
12. Pork, fresh, leg (ham), whole, separable lean only, raw
13. Pork, fresh, loin, blade (chops or roasts), bone-in, separable lean and fat, raw
14. Pork, fresh, loin, blade (chops or roasts), bone-in, separable lean only, raw
15. Pork, fresh, loin, blade (chops), bone-in, separable lean and fat, cooked, braised
16. Pork, fresh, loin, blade (chops), bone-in, separable lean and fat, cooked, broiled
17. Pork, fresh, loin, blade (chops), bone-in, separable lean and fat, cooked, pan-fried
18. Pork, fresh, loin, blade (chops), bone-in, separable lean only, cooked, braised
19. Pork, fresh, loin, blade (chops), bone-in, separable lean only, cooked, broiled
20. Pork, fresh, loin, blade (chops), bone-in, separable lean only, cooked, pan-fried
21. Pork, fresh, loin, blade (roasts), bone-in, separable lean and fat, cooked, roasted
22. Pork, fresh, loin, blade (roasts), bone-in, separable lean only, cooked, roasted
23. Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, braised
24. Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, broiled
25. Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, pan-fried
26. Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, raw
27. Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, braised
28. Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, broiled
29. Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, pan-fried
30. Pork, fresh, loin, center loin (chops), bone-in, separable lean only, raw
31. Pork, fresh, loin, center loin (roasts), bone-in, separable lean and fat, cooked, roasted
32. Pork, fresh, loin, center loin (roasts), bone-in, separable lean only, cooked, roasted
33. Pork, fresh, loin, center rib (chops or roasts), bone-in, separable lean and fat, raw
34. Pork, fresh, loin, center rib (chops or roasts), bone-in, separable lean only, raw
35. Pork, fresh, loin, center rib (chops or roasts), boneless, separable lean and fat, raw
36. Pork, fresh, loin, center rib (chops or roasts), boneless, separable lean only, raw
37. Pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, braised
38. Pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, broiled
39. Pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, pan-fried
40. Pork, fresh, loin, center rib (chops), bone-in, separable lean only, cooked, braised
41. Pork, fresh, loin, center rib (chops), bone-in, separable lean only, cooked, broiled
42. Pork, fresh, loin, center rib (chops), bone-in, separable lean only, cooked, pan-fried
43. Pork, fresh, loin, center rib (chops), boneless, separable lean and fat, cooked, braised
44. Pork, fresh, loin, center rib (chops), boneless, separable lean and fat, cooked, broiled
45. Pork, fresh, loin, center rib (chops), boneless, separable lean and fat, cooked, pan-fried
46. Pork, fresh, loin, center rib (chops), boneless, separable lean only, cooked, braised
47. Pork, fresh, loin, center rib (chops), boneless, separable lean only, cooked, broiled
48. Pork, fresh, loin, center rib (chops), boneless, separable lean only, cooked, pan-fried
49. Pork, fresh, loin, center rib (roasts), bone-in, separable lean and fat, cooked, roasted
50. Pork, fresh, loin, center rib (roasts), bone-in, separable lean only, cooked, roasted